Cannellini Pesto Salad

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This dish was born out of ingredients I had lying around. Was very good!

  • Cannellini beans
  • "Pesto"; in my case, I have a jar of basil pureed with extra virgin olive oil in the fridge, on hand for various uses. In this variation, I didn't add any of the other usual pesto ingredients.
  • Chopped marinated sun-dried tomatoes
  • Extra virgin olive oil
  • Little dash of white wine vinegar
  • Salt and pepper

I like mushing it around until some of the beans break up and become part of the dressing.

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