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1268505115|%e %b %Y, %H:%M %Z|agohover
Make a big pot and have it on hand all week. Then you have a fast and easy meal whenever you want one. Serve with plenty of rice and cheese.
Parrozzo: Almond Cake from Abruzzo
Butternut Squash, Cannellini Beans, and Sage Soup
Butternut Squash Seeds
Marcella Hazan Frittada with Tomatoes, Onions, and Basil
Cannellini Pesto Salad
Mario's Melanzane al Fungo
Roasted Beet Bruschetta
Fingerling Potato Salad
Summer Grilling in July
JalapeƱo Mojito
< Back to Informally Cooking...
1268505115|%e %b %Y, %H:%M %Z|agohover
Make a big pot and have it on hand all week. Then you have a fast and easy meal whenever you want one. Serve with plenty of rice and cheese.